FOOD PROCESSING

ITC elevates Sanjiv Puri as the Chairman FSSAI issues food packing rules HRAWI concludes its 13th Conclave of FSSAI Yash Papers to introduce compostable modular tableware brand ‘Chuk’ in retail market Cargill’s NatureFresh Professional presents baking sessions for home bakers at AAHAR 2018 Koelnmesse expects increased participation from India for Anuga FoodTec 2018 Indian Chefs cooks Record Breaking ‘Khichri’ at World Food India Sanjeev Kapoor collaborates with MoFPI to curate Food Street at World Food India MoFPI invites international companies to invest in India’s food sector Freshmen’s Valley forays into dairy business, inaugurates plant in Bahjoi, UP 1 2 3

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