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Courtyard by Marriott Chennai organises annual cake mixing ceremony

Thursday, November 18, 2021, 11:38 Hrs  [IST]
HBI Staff | Hyderabad

Ushering in the festive season with good tidings and happiness with our annual cake mixing ceremony as we welcome the advent of Christmas & New Year here at Courtyard by Marriott Chennai. Guests reveled in the pre-Christmas cheer of enthusiastically engaging themselves in the fragrant flavors of dry fruits, nuts, spices and beverages.

The mixing of ingredients is done prior to let the dry fruits, nuts & spices infuse in the beverages for the Christmas goodies and cakes. Bringing in a mélange of spectacular mood and cuisine, the elaborate mixing was followed by a delectable brunch curated by our culinary maestros at Paprika.


On this delightful occasion, Sanjeev Mandal, General Manager, Courtyard by Marriott Chennai said “The cake mixing ceremony is very traditional and religiously followed at the hotel. It is the beginning of the upcoming festive celebrations and it is a great opportunity for us to bond and make good memories with our guests and associates in this fun filled activity of cake mixing. We look forward to hosting more such merriments at the hotel and spread camaraderie”.


Customers can relish in the signature cakes, pies & cookies like ‘Plum Cake, Panettone, Dundee Cake, Ginger Cookies, German Stollen Bread, Plum Puddings’ all made in-house by our chefs. Decadent hampers are also available for gifting purpose which would include Christmas favorites such as cookies, chocolates, plum cakes, Christmas inspired trinkets and much more.


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