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Queo Brand DNA is embedded in design orientation

Since its launch in India market in 2011 by HSIL, ‘Queo’ has become a brand to reckon with in the luxury bathroom equipment space within a short span of time. V Krishnamurthy, Vice President, Queo in a one-on-one interaction with P Krishna Kumar talks about evolving demand trends for luxury bathware products in the India market in general and hospitality segment in particular. more>>
‘Companies don’t build business, it’s the people who build the business’

The cornerstone of hotel business, is the Sales and Marketing Department, and those who head these divisions have to constantly, evolve and reinvent themselves to stay relevant and survive the cycles of the industry. Since one size fits all hardly works in this environment, customised training of sales personnel becomes key to the strategic growth and development of hotels, Jugal Ray, Founder Director, JASSNOW Hospitality Services Pvt. Ltd, tells Hospitalitybiz India more>>
The California Boulevard - A touch of California in Gurgaon
The California Boulevard in Gurgaon is a high-end experiential world-cuisine restaurant that offers 300 delicacies across 30 countries primarily from the continents of America, Asia Europe with iconic design elements says Taran Deep more>>
This Week's Top Headlines
Addressing the inaugural ceremony of the 31st Indian Association of Tour Operators (IATO) Convention at The Grand Bhagwati in Indore, Madhya Pradesh, Dr Mahesh Sharma, Union Minister of State for more>>
Government of National Capital Territory (NCT) of Delhi has started consultations with the Tourism & Hospitality stakeholders to formulate a tourism policy for the State. Kapil Mishra, Minister of more>>
Speaking at the Indian Restaurant Congress 2015 organised by Franchise India here in Delhi, Riyaaz Amlani, President, National Restaurant Association of India (NRAI) said that over-licencing is the more>>
Starwood Hotels & Resorts Worldwide, Inc., has introduced Sheraton Grand, a new premier tier hotel brand that recognizes exceptional Sheraton hotels and resorts for their enticing destinations, distinguished designs, and excellence in service and guest experiences. more>>
SiteMinder, leading cloud platform for hotels, claimed that they have powered nearly US$11 billion in revenue for its hotel customers over the 12 months ending June 30, 2015. The figure, generated more>>
Royal Orchid Hotels Limited (ROHL) will open three more hotels under the managed Regenta brand in Northern part of India this year. These new hotels are coming up in Dehradun, Amritsar and Jaipur. more>>
Chef Davinder Kumar, Vice President F&B of Le Meridien New Delhi has been re-elected to lead the Indian Culinary Forum (ICF), a Forum of Chefs In North India affiliated to Indian Federation of Culinary more>>
Internet Moguls, leading digital marketing solutions company for the hospitality industry, has launched a dedicated sub-brand, m-Powered Hotels, to offer complete 3-tier digital marketing services more>>
According to a report in The Hindu Business Line by Priyanka Pani, Hotels have traditionally depended on tourists and travelling executives for room bookings. But of late they are seeing a new breed more>>
Jamie Oliver, renowned international chef and campaigner for good food, will bring his two restaurant brands – Jamie’s Italian and Jamie’s Pizzeria into India soon. While Jamie's Italian will open in Ambience more>>
Trans Continental Venture Fund (TCVF) is to invest around $1 million (Rs 6.5 cr.) in Impresa Hospitality Management Pvt Ltd, the company that owns and operates Maroosh, that offers Lebanese cuisine more>>
Cargill, a leader in food, agriculture, financial and industrial products and services to the world, has been listed on Fortune’s first ‘Change the World’ list, which recognises the top 51 companies that more>>
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