To display this email in a browser, please click here
This Week's Top Headlines
Tourism Ministry to approach MoF on stalled tourism projects under PIDDC scheme

Ministry of Tourism, Government of India will take up the issues related to the financing of tourism projects in States which were started with the Central Financial Assistance more>>

AP Tourism to introduce ‘single desk’ system for Tourism-related project clearances

Andhra Pradesh Tourism is planning to introduce a ‘single desk’ system to expedite project related clearances for aspiring investors in the tourism sector in the State more>>

Kerala Tourism to position state as MICE destination for Japanese CEOs

In its efforts to grab a major share of the global multi-billion-dollar MICE tourism industry, Kerala will promote the state as a destination for conferences and meetings of more>>

Chef Sanjeev Kapoor to invest in Zupermeal

A PTI report has said that Celebrity Chef Sanjeev Kapoor and hospitality business expert Ravi Saxena who promote kitchen appliances firm Wonderchef, recently announced .read more>>

The Oberoi Group signs management agreement for two luxury hotels in Doha

Indian luxury hotel chain, The Oberoi Group , has announced signing of management agreement with Qatar General Insurance and Reinsurance Company (SAQ) for two new more>>

Brigade Hospitality Services rolls out ‘The Baking Company’

Bangalore-based Brigade Hospitality Services Ltd (BHSL), a division of Brigade Group, announced the launch of The Baking Company (TBC) – a unique offering for the more>>

McDonald’s may extend breakfast campaign to Indian cities

According to a report in The Economic Times, McDonald’s is evaluating the possibility of extending its All-Day Breakfast campaign in the United States to Indian cities more>>

Asian Hawkers Market, street style food festival to be held at Select CityWalk, Delh-NCR, from October 23-25

The Asian Hawkers Market, Delhi-NCR’s first-ever public food festival dedicated to Chinese, Japanese and South-East Asian cuisines, is being held from October 23 to 25 at more>>

This e-newsletter has been sent since you are part of Hospitality Biz Magazine's subscriber list.